Napoleon Wood Chunks

Napoleon wood chunks are best for smoking. Choose your flavor: 

Sweet, and slightly fruity, Applewood smoking chunks provide a mild smoke flavor to food. Applewood smoking chips are great for adding a lightly smoky flavor to just about any food. Ideal for use in the Napoleon Apollo® Water Smoker and Napoleon's Charcoal Grills.

Hickory wood chunks are a long-lasting hardwood well known for smoking bacon. Their bold flavor is associated with southern-style barbecue, pairing perfectly with red meats, cheese, and sausage. Ideal for use in the Napoleon Apollo® Water Smoker and Napoleon's Charcoal Grills.

Mesquite wood chunks brings the big southwest flavor. Mesquite is a leafy, hardwood tree that produces a sweet and strong flavored smoke that is perfect for beef, pork, lamb, game, and poultry. Ideal for use in the Napoleon Apollo® Water Smoker and Napoleon's Charcoal Grills.

Brandy barrel oak wood chunks deliver a mild oak smoke with sweet wine finish. They are the perfect complement to beef, pork, poultry, fish, fruit, and vegetables.

Whiskey barrel oak wood chunks deliver a mild smoke flavor with a whiskey aroma that is sweet and strong. They bring out the flavor of beef, pork, poultry, fish, fruit, and vegetables.

SPECIFICATIONS
Product Height (in) 3.25
Product Depth (in) 13.25
Product Width (in) 8.25
Product Net Weight (lbs)  2

Features

• 350 cu.in. Coverage
• Adds Smoky Flavor to your Barbecued Foods
• Designed for Direct Use on a Charcoal Grill, Smoker or Sear Plate
• Natural Product of the USA